1000 mg of eicosapentaenoic acid (EPA) per day
* Vitamin E helps to shield cells from oxidative stress.
EPA 1000 mg
EPA 1000 mg is a preparation for a controlled supply of the omega-3-fatty acid EPA. EPA 1000 mg aditionally contains vitamin E, which helps to protect your cells from oxidative stress. This can possibly reduce inflammations in rheumatic processes.
For the targeted supply of EPA (eicosapentaenoic acid)
1000 mg EPA per day
| Quantity | Unit price |
|---|---|
| 1 piece each |
€20.90
€535.90 / 1000 €/kg
|
| From 3 |
€19.86
€509.23 / 1000 €/kg
|
€20.90
* Vitamin E helps to shield cells from oxidative stress.
Why is EPA so important?
- EPA is used to produce particularly beneficial tissue hormones (prostaglandins), which are found throughout the body.
- In addition, leukotrienes – which are also tissue hormones – can be formed, helping to prevent harmful processes in the body.
- The body can use EPA to produce the important fatty acid DHA on its own. EPA 1000 mg contains a particularly high dose of EPA. This ensures an adequate supply of this vital essential fatty acid.
Why does the DGE recommend eating fish twice a week?
Fish, particularly cold-water fish such as salmon, mackerel and sardines, are rich in certain fatty acids. These include DHA and EPA, which the human body cannot produce in sufficient quantities, even though they are essential for its functions. For example, EPA contributes to normal heart function2. However, these fatty acids are needed not only for the heart but also in all the body’s cells for various metabolic functions. They are particularly important for cell membranes, as they can displace unwanted fatty acids present in excess, such as arachidonic acids, which originate from animal fats like meat, sausages and cheese. Therefore, one should consume only around 400 g of meat and sausages per week, but at least approximately 200 g of fish, in order to maintain a balance. For a healthy diet, fats from rapeseed, linseed, walnut and olive oil should also be included in the meal plan.
* Vitamin E helps to shield cells from oxidative stress.
Food supplement
Ingredients:
Omega-3-fatty acids ( highly concentrated, with a high percentage of EPA 66,75%, 1000 mg EPA per day) and vitamin E. 4 capsules contain 2000 mg highly concentrated nordic-ocean fish oil and 1000 mg EPA, 120 mg DHA, 51 mg vitamin E.
Nutriotinal information:
Omega-3 fatty acid: 47 g → 1.4 g From which EPA (Eicosapentaenoic acid): 34 g → 1.0 g From which DHA (Docosahexaenoic acid): 4.0 g → 0.12 g Vitamin E (in alpha-TE): 1,702 mg → 51 mg (423% NRV)
Net quantity
60 capsules = 39 g
Storage instructions:
Bei +4°C bis +25°C
* Nutrient reference values according to EU Regulation 1169/2011
Recommended dosage:
Omega-3-fatty acids ( highly concentrated, with a high percentage of EPA 66,75%, 1000 mg EPA per day) and vitamin E. 4 capsules contain 2000 mg highly concentrated nordic-ocean fish oil and 1000 mg EPA, 120 mg DHA, 51 mg vitamin E.
Important information
Do not exceed the stated recommended daily intake. Keep out of reach of small children.
Frequently asked Questions
EPA 1000 mg is a high-dose dietary supplement designed to provide a targeted supply of the essential omega-3 fatty acid EPA (eicosapentaenoic acid). It is often difficult to obtain a sufficiently high intake of pure EPA through a normal diet. This supplement was specifically developed to meet this specific need.
Traditional omega-3 supplements usually contain a balanced or DHA-enriched ratio of the two fatty acids, EPA and DHA. EPA 1000 mg, on the other hand, is a highly purified specialty concentrate that has been specifically standardized to provide a maximum content of eicosapentaenoic acid (EPA). This makes it possible to supply the body with a very high dose of pure EPA without having to ingest large amounts of other fatty acids at the same time.
Thanks to the use of a state-of-the-art purification and deodorization process during raw material production, the fish oil concentrate is extremely pure and odorless. Since the concentrate is also enclosed in protective capsules, fishy burps generally do not occur when taken as directed with a fatty meal.
Yes, combining it with other supplements is physiologically safe. EPA 1000 mg, for example, can be combined very well with products for the musculoskeletal system or cellular protection to specifically supplement the nutritional intake of essential fatty acids. If you are taking other high-dose vitamin E supplements at the same time, you should simply keep a close eye on your total daily intake of vitamin E.
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